Rosin‑Free Poultry Defeathering Wax is a special depilatory wax without rosin for poultry slaughterhouses. After melting, the wax adheres firmly to fine residual feathers on poultry carcasses. Upon cooling and solidification, the wax layer is peeled off together with tiny feathers and down. This rosin‑free formulation avoids rosin residue contamination and satisfies hygienic requirements for poultry meat processing in industrial slaughter lines.
Product Overview Rosin‑Free Poultry Defeathering Wax is dedicated rosin‑free depilation wax developed for industrial poultry slaughter and depilation workflows. When heated to proper molten temperature, the wax is applied onto poultry carcasses after rough plucking. It sticks tightly to remaining fine feathers and down. After cooling and hardening, the solid wax shell is stripped away, pulling out residual down and tiny pin‑feathers simultaneously. Without rosin inside the formula, this wax reduces harmful residual contaminants on poultry skin. It meets hygiene standards for meat‑processing production and adapts to continuous automated slaughtering lines for chicken, duck and goose.
Key Features ‑ Rosin‑free formula to eliminate rosin‑related residue risk on poultry skin ‑ Good molten adhesion to firmly capture fine pin‑feathers and residual down ‑ Appropriate brittleness after solidification for convenient peeling operation ‑ Stable physical performance under repeated melting‑recycling in slaughter workshops ‑ Suitable for continuous industrial poultry slaughter depilation production
Typical Technical Properties ‑ Chemical Type: Blended hydrocarbon‑based rosin‑free poultry defeathering wax ‑ Appearance: Pale yellow to light beige solid blocks ‑ Melting Range: Refer to TDS ‑ Adhesion Performance: Refer to TDS ‑ Solidified Brittleness: Refer to TDS
Applications ‑ Poultry slaughterhouse: Depilation processing for chicken, duck and goose carcasses ‑ Meat‑processing plant: Removing residual fine pin‑feathers after mechanical plucking ‑ Poultry production line: Auxiliary depilatory material for continuous slaughter workflow ‑ Food‑processing workshop: Recyclable defeathering wax for poultry product manufacturing
Processing Recommendation Maintain stable working melting temperature inside the wax tank, avoid excessive over‑heating. Dip the pre‑plucked poultry carcass into molten wax, then transfer to cooling station for wax layer solidification. Strip the solidified wax shell to complete depilation. Filter molten wax regularly during recycling production. Conduct preliminary trial runs before formal mass production.
Storage & Handling Store in cool, dry and ventilated warehouse, keep away from heat sources. Reseal packaging after opening. Wear heat‑resistant gloves when handling hot molten wax.

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